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Featured Recipe of the Week
Beet Orange And Fennel Salad
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Beet Orange and Fennel Salad- an energizing vegan salad that can be repurposed into...
Serves 4

Creamy Shrimp and Kale Pasta
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This creamy shrimp and kale pasta is a delicious weeknight dinner that come together...
Serves 4

Sage Herb Infused Olive Oil
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If you don’t think you will be cooking much with your sage, make a infused...


Honey Ricotta Peach Crostini With...
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Summer's best appetizer, this Honey Ricotta Peach Crostini is simply addictive.
Serves 16

Kale, Strawberry & Avocado Salad...
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Kale salad with strawberries, avocado, almonds, feta, and a light lemon poppy seed...
Serves 4

Strawberry Shortcake Skillet
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This sweet strawberry shortcake skillet is topped with homemade strawberry sauce!...
Serves 8

Vegan Savory Spinach and Artichoke Rolls
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Vegan spinach and artichoke dip in a handheld package! The dough is slathered with...
Serves 10

Raspberry Peach Crisp
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This easy Raspberry Peach Crisp is one of our favorite dessert recipes! The buttery...
Serves 8

Greek Spinach Scramble
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Fresh, Simple and Delicious
Serves 2

Salmon with Strawberry Balsamic...
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Succulent baked salmon cooked and topped with flavorful strawberry balsamic glaze...
Serves 4

Broccoli & Kale Pasta Salad
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You can be flexible with the ingredients of this pasta salad. The idea is to combine...
Serves 6

Braised Chard
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Serves 4

Collards in Tomato Ginger Sauce
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These collards are delicious as a side dish; you could also serve them as a meal...
Serves 4

Cilantro Pesto
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Uses for pesto excerpted from www.apinchof.com A pasta sauce is the most obvious...
Serves 4

Greek Kale Salad
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Packed with vitamin A, kale is tasty when it’s blanched and tossed with a lemon–olive...
Serves 4













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