Greek Yogurt Buttermilk Ranch Dressing



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Greek Yogurt Buttermilk Ranch Dressing

Ingredients


  • 1 tablespoon dried parsley
  • 1/2 - 2 teaspoons garlic powder
  • 1/2 - 2 teaspoons onion powder
  • 1/4 teaspoon ground black pepper
  • 1/2 - 1 teaspoon salt
  • 1 tablespoon fresh chives
  • 1 cup non fat plain Greek yogurt
  • 1/3 cup buttermilk
  • 1 teaspoon Dijon mustard
  • 1 teaspoon lemon juice

Directions



  1. Place the spices (dried parsley - fresh chives) into a food processor and pulse a few times, until the spices have been ground up a bit.

  2. Scrape down the sides.

  3. Place the remaining ingredients - greek yogurt, buttermilk, Dijon, and lemon juice - into the food processor and pulse until the ingredients have been fully incorporated.

  4. Scrape down the sides, if needed, and pulse again.

  5. Transfer into a sealable container (like a mason jar) and place in the fridge until you're ready to use it!


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