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Welcome,
Dandelion Organic Delivery is a local, home-based family business serving the
Bellingham community. Our service provides a convenient way to bring nourishing
and delicious organic produce directly to you at a budget friendly price.
We offer a flexible weekly or bi-monthly drop-off, right to your home
or office.
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Back to Recipe Menu
Bok
Choy
has
a sweet flavor and crisp texture that complements any
meal. It is a very flexible cooking veggie, can be
prepared by boiling, steaming or stir frying. We like
to boil in a small amount of water with some onion
and vegetable or chicken broth, serve with brown rice
and top with Eden’s Gomasio sesame seeds and
powdered seaweed. It’s one of those comfy meals
that makes you feel healthy and happy.
Cooking Times for Bok Choy
• Boiling: 3 - 4 minutes for the stalks, 1 - 1 1/2 minutes
for leaves.
• Steaming: about 6 minutes for the stalks, 2 - 3 minutes
for leaves
• Stir-fry: about 5 minutes for stalks, 2 minutes for leaves
- the leaves should be just wilted and bright green.
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